Ok guys. Seriously. Tomorrow is Thanksgiving. Can you believe it? I can’t.

I don’t know where my year has gone.

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We are going to Matt’s parents as per usual, so if I don’t get a post in before hand I just want to say I hope everyone has a very safe, fun, loving and food filled Thanksgiving!

Remember. This is a day to enjoy with family and loved ones, so make sure that is what you focus on.

I know with an ED, a lot of us focus on the food, what to eat, what not to eat, how much to eat.

You know what. Throw that out the window for a day, because that is not what the day is about. It’s a day to remember what we are thankful for.

So we should all be thankful that we’re alive, healthy, and have our loved ones surrounding us.

I know that is what I’ll be doing.

Trust me, I will be eating lot’s of mashed potatoes, stuffing and of course pumpkin pie.

Guilt free.

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But on to more fun things!

What I Ate Wednesday!


Make sure to head over to the lovely Jenn’s at PeasandCrayons to check out all the other goodies going around.

There are always plenty.

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There are also some goodies going on around here. And boy do I have a Thanksgiving treat in store for you.

Two actually!

First things first.

We all know I love my power cakes.

Duh.

But I decided to switch it up a bit.

Introducing

Chocolate Pumpkin TVP PowerCake Bake

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Ingredients:

– 1/2 cup egg whites

– 1/4 cup canned pumpkin puree

– 1/4 cup TVP

– 1 scoop chocolate protein powder

(could sub 2 tbsp cocoa powder)

-1/2 tbsp cinnamon

– 1/2 tbsp pumpkin pie spice (or more if you’re like me)

– 5-7 drops vanilla stevia drops (depending on how sweet you want it)

-1/4 cup water

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Directions:

– Preheat oven to 350 degrees.

– Combine  TVP and water in a microwave safe bowl and microwave until all liquid has been absorbed. (about 1-2 min)

– Mix in remaining ingredients.

– Spray oven safe ramekin or bowl with cooking spray and pour in ingredients.

– Bake for about 40-45 minutes or until the center appears set.

– Safely remove dish from oven and flip onto a plate.

– Top with desired toppings!

I topped mine with peanut flour fluff and of course a sprinkle of more cinnamon! But greek yogurt or protein #goop would be good too!

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The TVP added a nice thickness to this bake and I mean extra protein staying power?

Can’t go wrong there.

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And yes I saved the best for last.

My gift to all you beautiful people.

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I think we all know I have been a bit obsessed with P28 bread and bagels lately.

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Topped with chocolate Plant Fusion #goop and fresh peach.

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Topped with chocolate raspberry Plant Fusion #goop and banana and duh cinnamon.

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Topped with peanut flour fluff pear and surprise cinnamon.

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Topped with whipped pumpkin infused cottage cheese a peach and look some more cinnamon.

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I could really go on, but I won’t bore you.

The good news for you guys is P28 Bread is amazing and is letting me give away one of their P28 Power Stacks!!

Seriously guys, their products are amazing and I fell in love. I think you will too!

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To Enter:

Mandatory:

– Head over to P28’s website and let me know what product you would like to try most and what you would make with it.

Additional Entries.

– Tweet about the giveaway. Say something like “I just entered with @AccidentlyDlish for a chance to win a @P28Bread Power Stack. Check it out! http://accidentlydelish.com/?p=4757”

Leave me a comment letting me know you tweeted.

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Giveaway will close 11/28/12.

Good luck!

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Have you tried TVP? Thoughts?

What is your favorite protein source?